Niche Hospitality Group opens second Steam Energy Café
Second café located at 1 West Boylston Street Worcester, MA
WORCESTER, MA – Niche Hospitality Group President Mike Covino has officially announced the opening of Steam Energy Café at 1 West Boylston Street Worcester, MA 01605.
The opening marks the second Steam Energy Café location in Worcester for the restaurant group. The first café was opened in 2017 at the Fidelity Bank Worcester Ice Center.
The health-focused café features a menu designed on offering energy in an efficient, wholesome and nutritious manner with options including cold pressed juices, açaí bowls, smoothies, green & grain bowls, sandwiches, toasts, quick bites and more. In addition, the cafe features a great selection of local coffee, cold brew, espresso, teas and a selection of non-alcoholic draughts.
“We’re very excited to be expanding to the West Side of Worcester,” said Covino. “This new location offers a great opportunity to reach new people with the close proximity of businesses and the Worcester Fitness club. Steam, and the healthy, fit lifestyle that the brand represents is something the group cares about immensely and we’re excited to bring it to new customers.”
With the expansion, the café is focused on growing its Ready Set Meals program – chef prepared meals that are available for heat n’ eat in-store, or to-go to enjoy later. And with the launch of their new website, steamenergycafe.com, customers are able to pre-order meals online and pick them up at one of the two locations. Cold-pressed juice cleanses are available for order online and pick-up in store as well.
In honor of the opening of the new location, both locations will be offering a limited time offer: customers that purchase any bowl or ready set meal can get a medium house cold brew draught coffee for $1.00. Make it a Bulletproof coffee for an extra $1.50.
The hours for the new location are M-F 5am-7pm, Saturday 7am-7pm, and Sunday 7am-5pm.
For a full menu and more information please visit steamenergycafe.com
For questions please contact Tom Matthews at [email protected] or 508-450-1283.