If you remember Flamenco Nights at Bocado, you know why we’re so excited about this one.

Join us Friday, October 2nd at 8pm for a special evening that brings back one of our favorite Bocado traditions: five courses with thoughtfully selected wine pairings, accompanied by the energy and artistry of a live performance courtesy of Flamenco Boston.

ASSORTED CHEESE & CHARCUTERIE

CORN & CRAB CHOWDER
bacon, lump crab, herb oil, focaccia crisp

TUNA BOLOGNESE
yellowfin, tomato, sofrito, cavatappi pasta, pecorino

BRAISED SHORT RIB
roasted crushed fingerling potatoes, Bocado steak sauce, horseradish crema, dressed greens

SPANISH OLIVE OIL CAKE
orange cream, chantilly

In true Spanish fashion, the evening is meant to be shared. Seating will be communal style, bringing guests together around the table for the full experience.

$165 per person, inclusive of tax & gratuity. Limited tickets are available.