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Spain vs. Italy Wine Dinner

  • DateTue, Feb 12th 2019
  • Time7:00 PM
  • LocationBocado Worcester

Join us for our Annual ‘VS.’ Wine Dinner. This year we will be comparing wines from Spain and Italy, both having a long history in the wine business with an ever-evolving debate of who reigns supreme. Each course will have pairings from each country with similar characteristics, but coming from different regions that achieve quality and finesse.

FENNEL AND POTATO CREAM SOUP
PEI mussels, tiny garlic croutons, mint
Leirana (Albariño), Rias Baixas, Spain, 2017
vs.
Planeta ‘Etna Bianco’ (Carricanté), Sicily, Italy, 2017

CHICKEN ROULADE
drunken goat cheese, arugula pinenut pesto, stewed garbanzos and Brussels sprouts
Ludovicious (Garnacha), Terra Alta, Spain 2015
vs.
Fratelli Brovia (Dolcetto), Piedmont, Italy, 2016

MISO SOY GLAZED SEA BASS
roasted red beet-ginger risotto, umami butter
Escalada do Sil (Merenzao/Mencía/Garnacha Tintorera), Valdeorras, Spain, 2014 vs.
Planeta (Nero d’ Avola/Frappato), Sicilty Italy, 2017

GORGONZOLA LEEK STUFFED BISON MEATLOAF
potato winter squash puree, white mushroom sugo, shaved black truffle
Emilio Moro (Tempranillo), Ribera del Duero, Spain, 2016
vs.
Giacomo Borgogno e Figli (Nebbiolo), Langhe, Italy, 2014

BAKED SUGAR GLAZED PEAR
marcona almond raisin stuffing, Pedro Jimenez almond cream

This special event is $85 per person (includes tax and gratuity). Space is limited, purchase your tickets today!

Tickets

42 available
Bocado Worcester Wine Dinner - 2/12/19$85.00

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