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Gin Dinner

  • DateThu, Apr 19th 2018
  • Time7:00 PM
  • LocationThe Citizen / The People's Kitchen

An exploration of gin. History, styles, and flavors all investigated through four courses of delightful food and juniper driven spirits. $65/pp (includes tax & gratuity)

Featuring:

French 75
Hendrick’s Fizz
Gin Gimlet
Old Tom Punch
Manhattan (Hearst)

Artisanal Cheeses & Charcuterie with Accoutrements

Herb Grilled Shrimp
Roasted Tomato Broth, Mushroom Confit, Parmesan Crisp

Rabbit Fricassee
Roasted Vegetable,  White Wine Nage,Buttermilk Biscuit

Blanchet Family Farm Pork
Brandy Poached Pears, Roasted garlic Kale, Goat’s Milk Feta

Chocolate Brownie Triffle
Sweet Vanilla  Cream Cheese, Raspberry Jam