Allagash is dedicated to crafting the best Belgian-inspired beers in the world. Best known for their flagship beer, Allagash White, they also enjoy aging beer in oak barrels (beginning with the launch of Curieux in 2004) and spontaneously fermented beers (beginning with their traditional Coolship in 2007).
Join us for chef’s four course dinner with select pairings. $65 per person, all inclusive of tax and gratuity.
Roasted Salmon Salad
dill, fennel, frisse, torched crouton, crème fraîche, mint, everything spice, lemon vinaigrette
Sun Drift (6.7%)
Sustainably Raised Striped Bass
Allagash White miso broth, cabbage, mirepoix, black garlic, red chile, micro basil
Sun Drift & Cider Brined Berkshire Pork Loin
Carlson Orchards chutney, white asparagus, sweet potato, carrot, toasted hazelnut, garam masala
Pilsner with Brettanomyc (5.6%)
Fig & Date Bread Pudding
maple, grilled pineapple, honey ricotta, juniper
Saison Gratis (7.2%)